Neurotoxic shellfish poisoning (NSP) is caused by eating shellfish contaminated with brevetoxins produced by the dinoflagellate K. brevis. Predominately an illness of the Western Hemisphere (southeastern coast of the United States, the Gulf of Mexico, and the Caribbean), there are also reports of the disease from New Zealand. NSP usually presents as a gastroenteritis accompanied by neurologic symptoms resembling mild ciguatera or paralytic shellfish poisoning, 30 minutes to 3 hours after a shellfish meal. A syndrome known as aerosolized red tide respiratory irritation (ARTRI) occurs when aerosolized brevetoxins are inhaled in sea spray. This has been reported in association with a red tide (K. brevis HAB) in Florida. It can induce bronchoconstriction and may cause acute, temporary respiratory discomfort in healthy people. People with asthma may experience more severe and prolonged respiratory effects.
Neurotoxic Shellfish Poisoning is monitored to prevent and control outbreaks.
In 2023, the number of Neurotoxic Shellfish Poisoning in Alachua County was compared to Florida at 10. The line graph shows change over time when there are at least three years of data.
Data Source: Florida Department of Health, Bureau of Epidemiology